Chemical Analysis of Non-antimicrobial Veterinary Drug Residues in Food

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Books

  • Published: Dec 30, 2016
  • Author: Jack F. Kay, James D. MacNeil, Jian Wang
  • ISBN: 978-1118-695-07-4
  • Format: Hardcover
  • Extent: 640 pages
  • Click here to buy the book
  • Channels: Gas Chromatography / HPLC / Ion Chromatography / Base Peak
thumbnail image: Chemical Analysis of Non-antimicrobial Veterinary Drug Residues in Food

Provides a single-source reference for readers interested in the development of analytical methods for analyzing non-antimicrobial veterinary drug residues in food

  • Provides a comprehensive set of information in the area of consumer food safety and international trade
  • Covers general issues related to analytical quality control and quality assurance, measurement uncertainty, screening and confirmatory methods
  • Details many techniques including nanotechnology and aptamer based assays covering current and potential applications for non-antimicrobial veterinary drugs
  • Provides guidance for analysis of banned drugs including natural and synthetic steroids, Resorcylic acid lactones, and Beta-agonists

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