Chemical Analysis of Non-antimicrobial Veterinary Drug Residues in Food

Skip to Navigation


  • Published: Dec 30, 2016
  • Author: Jack F. Kay, James D. MacNeil, Jian Wang
  • ISBN: 978-1118-695-07-4
  • Format: Hardcover
  • Extent: 640 pages
  • Click here to buy the book
  • Channels: Ion Chromatography / Gas Chromatography / HPLC / Base Peak
thumbnail image: Chemical Analysis of Non-antimicrobial Veterinary Drug Residues in Food

Provides a single-source reference for readers interested in the development of analytical methods for analyzing non-antimicrobial veterinary drug residues in food

  • Provides a comprehensive set of information in the area of consumer food safety and international trade
  • Covers general issues related to analytical quality control and quality assurance, measurement uncertainty, screening and confirmatory methods
  • Details many techniques including nanotechnology and aptamer based assays covering current and potential applications for non-antimicrobial veterinary drugs
  • Provides guidance for analysis of banned drugs including natural and synthetic steroids, Resorcylic acid lactones, and Beta-agonists

Social Links

Share This Links

Bookmark and Share


Suppliers Selection
Societies Selection

Banner Ad

Click here to see
all job opportunities

Most Viewed

Copyright Information

Interested in spectroscopy? Visit our sister site

Copyright © 2019 John Wiley & Sons, Inc. All Rights Reserved